Del Maguey Chichicapa Mezcal is an artisanal single-village organic mezcal made from Espadín agaves. These agaves are harvested from the village of Santo Domingo Albarradas located in the Mixe (pronounced Mee-Hay) region south of Oaxaca, Mexico. Naturally fermented and twice distilled in wood-fired copper stills. Bottled at 48%. (Bottle size 750ml)

Nose: A high light nose with lots of citrus overtones. A bit of roasted pear too.

Palate: Lots of tropical fruit on the tongue, spicy and woody.

Finish: A clean dry finish.

Del Maguey (pronounced ma–gay) Single Village Mezcal was founded in 1995 by internationally renowned artist and mezcal visionary, Ron Cooper. Ron introduced the world to previously unavailable artisanal mezcal produced the original handcrafted way.