Published 8 times a year, Whisky Magazine is the perfect drinking companion. Produced in the UK, every issue has extensive and informative articles celebrating whiskies of the world, regular features include distillery focus, production insight, tasting notes, Q&A along with all the latest consumer news and launches.

Featured content in issue 193 (August - September 2023):

• Woodford Reserve's new master distiller
• Japanese whisky focus
• Whisky makers' alternatives to peat
• Regional focus: Islay

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